Archers
Brazil - Fazenda Irmas Pereira Catucai Natural
OriginBrazil
ProcessNatural
Summary
Brazil coffee from Fazenda Irmas Pereira, produced by Maria Valéria and Maria Rogéria Pereira in Carmo de Minas, Brazil. Catucai variety, processed using the Natural - DRD method. Grown at 1,100 masl altitude. Flavour profile includes cherry, blueberry, apple, and chocolate notes. Recommended for filter roast preparation.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Maria Valéria & Maria Rogéria Pereira
- Altitude
- 1100 m.a.s.l
- Variety
- Catuai
- Notes
- Chocolate, Cherry, Blueberry, Apple
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The roaster
Archers is a Dubai specialty roaster that goes looking for the good stuff — single origins, micro-lots and competition-grade coffees, sourced seasonally and wo…
AI-assisted description, based on roaster & cupping data.
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