Sustainable Profile Coffee - Decaf
Sustainable Profile Coffee - Decaf
April

Sustainable Profile Coffee - Decaf

OriginCosta Rica
Roast levelMedium

Summary

Sustainable Profile Coffee - Decaf from April Coffee. Grown in Costa Rica on Volcan Azul farm, produced by Alejo Castro. Varietal: Caturra. Grown at 1500m altitude. Processed using Red Honey method and decaffeinated through Swiss Water Process. Roasted to a medium level. Flavour notes include raisins, nougat, and red fruit.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Decaffeinated
Yes — Swiss Water Process
Producer
Alejo Castro
Altitude
1500 m.a.s.l
Variety
Caturra
Notes
Nougat, Raisin

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The roaster

April
April

April is a Copenhagen roaster with a very Nordic point of view: light, progressive roasting that treats each coffee as its own thing. They keep a rotating line…

AI-assisted description, based on roaster & cupping data.

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