Hinga Kawa
OriginRwanda
Roast levelLight
ProcessWashed

Summary

A fully washed single-origin coffee from the Hinga Kawa Cooperative in Rwanda's Gakenke District. Grown at elevations of 1,600–2,200 meters, this coffee is exclusively Red Bourbon variety. The cup profile features notes of raisin, baking spices, and red fruit with citric brightness and a structured body. Light roast. Ethically sourced, organic and fair trade certified.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Decaffeinated
No
Producer
Hinga Kawa
Altitude
1600 - 2200 m.a.s.l
Variety
Red Bourbon
Notes
Raisin, Baking Spice

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The roaster

Amavida Coffee Roasters
Amavida Coffee Roasters

Amavida is a Florida roaster that takes the ethical side of coffee seriously — and has the receipts to prove it. They're a certified B Corp, carbon-responsible…

AI-assisted description, based on roaster & cupping data.

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