
Amavida Coffee Roasters
Espresso Mandarina
OriginEthiopia, Peru
Roast levelMedium
Summary
Espresso Mandarina is an organic, Fair Trade espresso blend from Amavida Coffee Roasters. It combines coffees from the Sidama region of Ethiopia and the Cajamarca region of Peru, with components changing seasonally. Grown at 900-2000 meters altitude, this medium-dark roast espresso offers notes of chocolate, tangerine, and orange peel with medium brightness and dense body. It scored 94 points from Coffee Review and was listed among the Top 30 Coffees of 2019, also earning Silver and Bronze medals at the Golden Bean Awards. Designed to work well both as espresso and with milk.
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FormatBean
Roast profileEspresso
DecaffeinatedNo
Cupping score94
Altitude900 - 2000 m.a.s.l
NotesTangerine, Chocolate, Orange
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