7 grams
Colombia Blueberry Maracay
OriginColombia
Roast levelLight
ProcessCo-Fermentation, Honey
Summary
A vibrant Colombian microlot by Luz Helena Salazar from Finca Maracay in Armenia, Quindío. This Castillo variety underwent a 72-hour dry anaerobic fermentation with pulp on, with blueberries and wine yeast added to amplify sweetness and fruit character. After pulping, the cherries were dried on raised beds. The result is a complex, elegant, and fruit-forward cup with notes of blueberry, raisin, molasses, floral hints, and mandarin. Honey-processed.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 88.25
- Region
- Quindío, Armenia
- Producer
- Luz Helena Salazar
- Altitude
- 1900 - 2200 m.a.s.l
- Variety
- Castillo
- Notes
- Mandarin, Raisin, Molasses, Floral, Blueberry
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The roaster
7Gr is a Milanese specialty coffee roaster with a singular devotion to espresso. Founded in 2009 by four sisters from a family of Italian roasters, the name is…
AI-assisted description, based on roaster & cupping data.
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