Frbg Espresso-blend

OriginIndia, Peru

Roast levelMedium

ProcessNatural, Washed

Summary

FRBG Espresso-Blend is a BIO-certified seasonal espresso blend from 5 Senses Coffee. The blend consists of 80% Arabica from the Apreoco cooperative in Moyobamba, Alto Mayo, Peru (Mundo Novo and Catuai varieties, natural processed) and 20% Robusta from Blowin Agro Research in Mananthavady, Kerala, India (S-274, S-270, CxR varieties, washed processed). Grown at 800-1200 meters above sea level. The flavor profile features chocolate, marzipan, and nougat cream. Roasted to a medium espresso level.

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Details

FormatBean

Roast profileEspresso

DecaffeinatedNo

ProducerKooperative Apreoco, Blowin Agro Research

Altitude800 - 1200 m.a.s.l

VarietyCatuai, S-270, Mundo Novo, CxR

NotesNougat, Chocolate, Marzipan

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The roaster

5senses

5 Senses is a Freiburg roaster that's been gently hand-roasting small batches since 2015. The focus is organic, fairly and directly traded coffee, roasted carefully to keep things sweet and balanced rather than scorched. It's an owner-run operation with real roots in the city — two cafés and a bakery — so this is coffee with a physical home, not just a webshop. They ship across much of Europe and even keep delivery climate-neutral. If you care about where your beans come from and want certified-organic specialty coffee from a proper German micro-roaster, 5 Senses is an easy one to trust.

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