Rwanda Shyira Natural Espresso Single Origin

Summary

A single origin natural process coffee from Rwanda's Shyira region, sun-dried on raised beds to intensify its berry character. The cup is led by ripe strawberries and creamy sweetness, supported by a gentle tannic structure and raspberry-like brightness, with a velvety body and clean, wine-like qualities. Roasted for espresso, it works well as a straight shot or piccolo, served slightly cooler to highlight its jammy berry notes and silky mouthfeel.

Details

Format

Bean

Roast profile

Espresso

Decaffeinated

No

Price

€€€€

Region

Shyira

Notes

Raspberry, Cream, Strawberry

The roaster

Wolff Coffee Roasters

Wolff Coffee Roasters is a specialty coffee roaster based in Brisbane, Australia, roasting up a storm Monday to Friday from its Hendra roastery. Purpose-driven…