Fazenda Barreiro Natural

OriginBrazil

ProcessNatural

Summary

Fazenda Barreiro is a coffee estate located in the Sul Minas region of Minas Gerais, Brazil with a history of coffee production dating back to 1820. This lot features Catuai, Yellow Bourbon, and Pacamara varieties, processed using the Natural method. The coffee presents tasting notes of Milk Chocolate, Praline, and Plum. It is described as fruity, juicy, rich and drinkable with excellent cup quality.

AI-assisted description, based on roaster & cupping data.

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Details

FormatBean

DecaffeinatedNo

VarietyCatuai, Yellow Bourbon, Pacamara

NotesPlum, Milk Chocolate, Praline

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The roaster

White Star Coffee

White Star Coffee is a progressive specialty coffee roaster and machine specialist based in Belfast, United Kingdom. They source high-quality beans from farmers and cooperatives committed to sustainable, transparent practices. Their current lineup includes a Costa Rican Black Honey (pineapple, mandarin, dark chocolate), a Brazilian Natural (milk chocolate, praline, plum), and a Colombian decaf (green apple, toffee, milk chocolate). They also run their own café and supply wholesale equipment. A small operation with a clear philosophy: work with producers who share your values, roast with care, and let the coffee speak for itself. Straightforward, thoughtful—no fuss, just good beans.

AI-assisted description, based on roaster & cupping data.

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