Waveney Valley Coffee
Brazil - Fazenda Paraiso
OriginBrazil
ProcessPulped Natural
Summary
A single-origin coffee from Brazil's Fazenda Paraiso farm. Grown at 900-1100 MASL, this coffee features Red Catuai, Yellow Catuai, and Mundo Novo varieties. Processed using the Pulped Natural method, where beans are mechanically demucilaged and sun-dried on patios before finishing in guardiolas. The cup profile offers milk chocolate, nuts, cherry, apple, and raisin notes.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Altitude
- 900 - 1100 m.a.s.l
- Variety
- Yellow Catuai, Red Catuai, Mundo Novo
- Notes
- Milk Chocolate, Raisin, Nut, Cherry, Apple
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The roaster
Waveney Valley Coffee is a specialty coffee roaster based in the Waveney Valley region of England, UK. Artisan roasters who hand-roast organic coffee beans in…
AI-assisted description, based on roaster & cupping data.
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