Fazenda Mió

Volcano Coffee Works is a UK-based specialty coffee roaster built by founder and head roaster Kurt Stewart. A small team with a simple mission: coffee that tastes good and does good. They keep it straightforward—ethically sourced beans, carefully roasted, and always fresh. Their lineup runs from single origins like the Kamavindi to limited-edition summer batches inspired by nostalgic ice cream flavours, plus trusty blends like The Mount and Firehouse. Subscriptions are low-stress (code DISCOVER15 for 15% off your first three), and they run Door Coffee Bar, a proper cafe, alongside home barista courses if you want to up your game. Honest, well-sourced coffee from people who clearly love the craft.