To Kawa
Ethiopia Gemechu
OriginEthiopia
Roast levelLight
ProcessWashed
Summary
Ethiopia Gemechu is a washed coffee from the Harru Bunnaqaa plantation in Ethiopia, grown at 1900-2200 meters above sea level. The cup is characterized by tea-like and floral aromas, with sweet berries and grapefruit flavors.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Altitude
- 1900 - 2200 m.a.s.l
- Notes
- Grapefruit, Floral, Black Tea
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
To Kawa is a small specialty coffee roaster in Szczecin, Poland, roasting in traditional drum roasters since 2018. Their beans score 80+ points, and they're bi…
AI-assisted description, based on roaster & cupping data.
More from To Kawa
See all
More Ethiopia coffees
Ethiopia guide
If you notice any incorrect information, .