The Good Coffee Cartel
Kenya, Kericho County
OriginKenya
ProcessWashed
Summary
A decaffeinated single-origin coffee from Kericho County, Kenya, produced by Samuel Koskey through the Lot 20 producer-led group. The coffee is washed and processed using the sugar-cane decaffeination method. Varieties include Batian, Ruiru 11, SL28, and SL34 grown at 1500 masl. Flavour profile features marmalade, dark caramel, rich tea biscuit, brown sugar, malt and orange with a smooth, rounded finish.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- Yes — Sugarcane EA
- Producer
- Samuel Koskey
- Altitude
- 1500 m.a.s.l
- Variety
- SL34, Batian, SL28, Ruiru 11
- Notes
- Caramel, Marmalade, Malt, Brown Sugar, Biscuits, Orange
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
The Good Coffee Cartel are specialty coffee roasters based in Glasgow, Scotland, running a cafe and roasting operation out of Kinning Park on the Southside. Th…
AI-assisted description, based on roaster & cupping data.
More from The Good Coffee Cartel
See all
More Kenya coffees
Kenya guide
If you notice any incorrect information, .