Sundrop

Summary

Sundrop is a natural processed coffee from the Cerrado region of Brazil, produced by Daterra farm. Grown at 1200 meters altitude using Yellow Bourbon variety, the coffee undergoes a unique process where cherries are dried on the branch before harvesting during the dry season. It offers a velvety mouthfeel with sweetness of caramel and dried fruit, complemented by notes of prune, apricot, nutty praline, orange blossom, and jasmine, resulting in an elegant and sweet profile with low acidity.

Details

Format

Bean

Roast profile

Espresso

Decaffeinated

No

Producer

Daterra

Altitude

1200 m.a.s.l

Variety

Yellow Bourbon

Notes

Apricot, Caramel, Praline, Floral, Jasmine, Prune

The roaster

The Barn

The Barn is a Berlin-headquartered specialty coffee roaster on a mission to roast the best coffees on the planet. They run cafes in Berlin, Munich, and Seoul.…