Nano Challa
Nano Challa
The Barn

Nano Challa

OriginEthiopia
Roast levelMedium
ProcessWashed

Summary

From the Gera district in West Oromia, Ethiopia, the Nano Challa Cooperative produces this washed coffee at 1900-2000 meters altitude. The mixed heirloom varietal offers a clean, perfumed cup with notes of nectarine, vanilla, and jasmine. The cooperative consists of over 100 farmers who grow coffee in pristine forests, supported by NGO Technoserve to improve sustainability and quality. The coffee is organically certified. Cherries are hand-sorted, pulped, soaked overnight for fermentation, graded, and dried on raised African beds.

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Details

FormatBean
Roast profileEspresso
DecaffeinatedNo
ProducerNano Challa Cooperative
Altitude1900 - 2000 m.a.s.l
VarietyHeirloom
NotesNectarine, Vanilla, Jasmine

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The roaster

The Barn
The Barn

THE BARN Coffee Roasters is a specialty coffee roastery founded in Berlin, Germany, widely recognized as one of Europe's leading specialty coffee roasters. The roastery focuses on sourcing and roasting the highest quality green coffees available globally, with a strong emphasis on transparency, direct trade relationships, and sustainability. Their roasting style is light to medium, designed to preserve the inherent flavor characteristics and terroir of each coffee origin. The product range includes single-origin coffees from various origins across Africa, Central and South America, and Asia, as well as curated blends. They offer whole beans and ground coffee for various brewing methods including espresso, filter, and cold brew. The company operates its own cafés in Berlin and sells its coffee through its online shop with international shipping. They also provide brewing equipment, accessories, and merchandise. The Barn is known for its minimalist aesthetic, meticulous quality control, and commitment to showcasing the unique profiles of each coffee they source through precise and consistent roasting.

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