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Nano Challa
Nano Challa
The Barn

Nano Challa

OriginEthiopia
Roast levelMedium
ProcessWashed

Summary

From the Gera district in West Oromia, Ethiopia, the Nano Challa Cooperative produces this washed coffee at 1900-2000 meters altitude. The mixed heirloom varietal offers a clean, perfumed cup with notes of nectarine, vanilla, and jasmine. The cooperative consists of over 100 farmers who grow coffee in pristine forests, supported by NGO Technoserve to improve sustainability and quality. The coffee is organically certified. Cherries are hand-sorted, pulped, soaked overnight for fermentation, graded, and dried on raised African beds.

AI-assisted description, based on roaster & cupping data.

Details

Format
Bean
Roast profile
Espresso
Decaffeinated
No
Region
Gera, West Oromia
Producer
Nano Challa Cooperative
Altitude
1900 - 2000 m.a.s.l
Variety
Heirloom
Notes
Nectarine, Vanilla, Jasmine

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The roaster

The Barn
The Barn

The Barn is a Berlin-headquartered specialty coffee roaster on a mission to roast the best coffees on the planet. They run cafes in Berlin, Munich, and Seoul.…

AI-assisted description, based on roaster & cupping data.

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