Juan Martin Gesha

OriginColombia

Roast levelLight

ProcessWashed

Summary

A washed Gesha coffee from Finca Juan Martin in the Cauca region of Colombia, grown at 2050 meters altitude. This filter-roasted coffee offers complex aromatic florals typical of Gesha, with notes of apricot, lemongrass, mandarin, white grape, and jasmine, showcasing elegant character and fresh acidity.

AI-assisted description, based on roaster & cupping data.

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Details

FormatBean

Roast profileFilter

DecaffeinatedNo

ProducerFinca Juan Martin

Altitude2050 m.a.s.l

VarietyGeisha

NotesApricot, Grape, Mandarin, Jasmine, Lemongrass

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The roaster

The Barn

The Barn is a Berlin-headquartered specialty coffee roaster on a mission to roast the best coffees on the planet. They run cafes in Berlin, Munich, and Seoul. Their lineup spans filter, espresso, and decaf with a particular love for Ethiopian single origins — Genesis, their core Ethiopian coffee, delivers peach and chocolate. Seasonal releases like Kayon Mountain from Guji bring juicy, sugary, iced-tea brightness. Subscriptions send two new single origins monthly. Bundles sorted by flavor profile — sweet, funky, Ethiopian — make exploration easy. Named Roaster of the Year 2025, they're clearly doing something right.

AI-assisted description, based on roaster & cupping data.

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