Finca El Faldon #3

Summary

Finca El Faldon #3 is a washed Caturra coffee from producer Luis Felipe Leguizamo Giraldo in Huila, Colombia, grown at 1840m altitude. The cup is elegant, juicy and floral with notes of fresh lemonade, apricot, white grape, orange blossom and vanilla. The coffee is washed process: picked ripe, de-pulped same day, fermented in tanks for 12-36 hours, then dried on patios. Finca El Faldon won first prize at Cup of Excellence in 2011.

Details

Format

Bean

Roast profile

Filter

Decaffeinated

No

Producer

Luis Felipe Leguizamo Giraldo

Altitude

1840 m.a.s.l

Variety

Caturra

Notes

Apricot, Grape, Lemon, Vanilla, Floral

The roaster

The Barn

The Barn is a Berlin-headquartered specialty coffee roaster on a mission to roast the best coffees on the planet. They run cafes in Berlin, Munich, and Seoul.…