The Barn
El Turpial Gesha
OriginColombia
Roast levelLight
ProcessNatural
Summary
El Turpial Gesha is a naturally processed coffee from Nariño, Colombia, produced by Emerson Felipe Narvaez. This Gesha varietal presents a sweet and floral profile with notes of mandarin, cherry, marshmallow, and fragrant black tea, balanced by defined acidity. The coffee cherries are hand-harvested, sorted, and dried whole on raised beds to impart sweetness and texture.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Emerson Felipe Narvaez
- Altitude
- 2700 m.a.s.l
- Variety
- Geisha
- Notes
- Mandarin, Floral, Black Tea, Cherry, Marshmallow
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
The Barn is a Berlin-headquartered specialty coffee roaster on a mission to roast the best coffees on the planet. They run cafes in Berlin, Munich, and Seoul.…
AI-assisted description, based on roaster & cupping data.
More from The Barn
See all
More Colombia coffees
Colombia guide
If you notice any incorrect information, .