EARTH COFFEE
EARTH COFFEE
The Barn

Earth Coffee

OriginBrazil
Roast levelMedium
ProcessNatural

Summary

Earth Coffee from Daterra farm in Cerrado, Brazil. Made from Bourbon variety beans processed using a natural method where cherries are dried on the branch before harvesting to maximise sweetness. This results in a velvety sweetness with smooth notes of milk chocolate, caramel, and fig. Grown at 1200 meters altitude. Suitable for both filter and espresso preparations. With each bag purchased, a tree is planted in THE BARN Forest in Brazil as part of a sustainability commitment.

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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerDaterra
Altitude1200 m.a.s.l
VarietyBourbon
NotesCaramel, Milk Chocolate, Fig

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The roaster

The Barn
The Barn

THE BARN Coffee Roasters is a specialty coffee roastery founded in Berlin, Germany, widely recognized as one of Europe's leading specialty coffee roasters. The roastery focuses on sourcing and roasting the highest quality green coffees available globally, with a strong emphasis on transparency, direct trade relationships, and sustainability. Their roasting style is light to medium, designed to preserve the inherent flavor characteristics and terroir of each coffee origin. The product range includes single-origin coffees from various origins across Africa, Central and South America, and Asia, as well as curated blends. They offer whole beans and ground coffee for various brewing methods including espresso, filter, and cold brew. The company operates its own cafés in Berlin and sells its coffee through its online shop with international shipping. They also provide brewing equipment, accessories, and merchandise. The Barn is known for its minimalist aesthetic, meticulous quality control, and commitment to showcasing the unique profiles of each coffee they source through precise and consistent roasting.

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