
The Barn
Chelbesa
OriginEthiopia
Roast levelLight
ProcessNatural
Summary
A natural processed coffee from the Chelbesa washing station in Yirgacheffe, Ethiopia, produced by SNAP Coffee. Sourced from 476 smallholder farmers growing Mixed Heirloom varieties at approximately 2100m altitude. Roasted for filter, offering tasting notes of apricot, apple, lemon candy, chamomile, orange blossom, and sweet silky nougat with a fresh, well-balanced acidity.
LLM-generated content – may contain errors.
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FormatBean
Roast profileFilter
DecaffeinatedNo
ProducerSNAP Coffee
Altitude2100 m.a.s.l
VarietyHeirloom
NotesApricot, Lemon, Nougat, Chamomile, Orange, Apple
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