Taste Coffee
Etiopia Koke Shalaye (natural)
OriginEthiopia
ProcessNatural
Summary
Ethiopian coffee from the Koke Shalaye area, grown at 1970 m and processed naturally. Aromas of blueberry, raisin, violet and peach. Roasted by Taste Coffee & More.
AI-assisted description, based on roaster & cupping data.
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The roaster
Taste Coffee & More is a specialty coffee roaster and cafe in Treviso, Italy, run by Elisa and Fabio, two baristas who fell in love with specialty coffee, hone…
AI-assisted description, based on roaster & cupping data.
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