Decaf

OriginEthiopia

ProcessNatural

Summary

A decaffeinated coffee from Ethiopia, processed by the natural method. Designed for drip bag brewing; place the bag in a cup and pour 192 ml of hot water. The roaster aims for a smooth, pleasant mouthfeel.

AI-assisted description, based on roaster & cupping data.

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Brew guide

Filter

Water: 192 g

Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.

Details

Format: Instant/bag
Decaffeinated: Yes — Natural Decaf

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The roaster

Style Coffee

Style Coffee is a specialty coffee roaster in Kyoto, Japan, on a mission to make light roast coffee lovable. They take pride in sourcing beans with distinct ch…

AI-assisted description, based on roaster & cupping data.

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