
Standout
Munyinya Washed Bourbon
OriginBurundi
ProcessWashed
Summary
Munyinya Washed Bourbon is a specialty coffee from Burundi's Gitega region, produced by Long Miles Coffee from 232 smallholder farmers on Munyinya Hill. The Bourbon variety is fully washed processed at Bukeye Washing Station, with cherries floated, hand-sorted, fermented, washed, and slow-dried on raised African beds. Grown at 1,700–2,100 masl, the cup offers bright red fruit, citrus clarity, delicate florals, and a refined tea-like structure with a clean finish.
LLM-generated content – may contain errors.
Go to webshopDetails
FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerLong Miles Coffee
Altitude1700 - 2100 m.a.s.l
VarietyBourbon
NotesRed Fruits, Floral, Tea, Citrus
Reviews
No reviews yet
Be the first to share your experience with this coffee.
If you notice any incorrect information, .
