Spiller & Tait
Brazilian & Vietnamese
OriginVietnam, Brazil
Roast levelMedium
ProcessNatural, Washed
Summary
A blend of naturally processed Brazilian Arabica from Minas Gerais and washed Vietnamese Robusta from Dak Lak, roasted to a medium level. Produced by Spiller & Tait Roasters. Offers caramel and chocolate sweetness with low acidity and full body. Processed using natural and washed methods. Designed for espresso and milk-based drinks.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Producer
- Spiller & Tait Roasters
- Altitude
- 1000 - 2000 m.a.s.l
- Variety
- Robusta, Arabica
- Notes
- Caramel, Chocolate
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The roaster
Spiller & Tait is a UK-based specialty coffee roaster on a mission to refine your daily ritual. They offer a solid range of single origins and signature blends…
AI-assisted description, based on roaster & cupping data.
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