Spiller & Tait
Barista Blend
OriginAsia, Brazil
ProcessNatural, Washed
Summary
A blend of Arabica and Robusta beans sourced from Brazil and Asia, produced by Spiller & Tait Roasters. The beans are processed using both natural and washed methods and grown at altitudes of 1,000–2,000 masl. The flavour profile features bold malty nuttiness balanced by earthy dark chocolate undertones, delivering a smooth, full-bodied cup with satisfying depth and warmth. Designed as an espresso blend for those who enjoy a dependable, full-flavoured coffee.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Producer
- Spiller & Tait Roasters
- Altitude
- 1000 - 2000 m.a.s.l
- Variety
- Robusta, Arabica
- Notes
- Malt, Dark Chocolate
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The roaster
Spiller & Tait is a UK-based specialty coffee roaster on a mission to refine your daily ritual. They offer a solid range of single origins and signature blends…
AI-assisted description, based on roaster & cupping data.
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