
Small Batch
Ethiopia Yirgacheffe
OriginEthiopia
Roast levelLight
ProcessWashed
Summary
A washed single-origin coffee from Ethiopia's Yirgacheffe region, grown at 1900-2100 masl. Processed using the fully washed method and featuring Indigenous Heirloom varieties. The cup offers vibrant floral notes of jasmine, lemon, and bergamot with bright acidity and a delicate tea-like body.
LLM-generated content – may contain errors.
Go to webshopDetails
FormatCapsule
Roast profileEspresso
DecaffeinatedNo
Altitude1900 - 2100 m.a.s.l
VarietyHeirloom
NotesLemon, Bergamot, Jasmine
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