Ethiopia Kebena

OriginEthiopia

ProcessNatural

Summary

A single-origin coffee from Ethiopia's Jimma region, produced by Haider Abamecha on a 532-hectare farm in Limu Kossa Woreda at 1,865-2,090 meters above sea level. The coffee is naturally processed and made from JARC 74112 and 74110 varieties. Tasting notes include white grape, walnut, and stone fruits.

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Details

FormatBean

Roast profileOmniroast

DecaffeinatedNo

ProducerHaider Abamecha

Altitude1865 - 2090 m.a.s.l

VarietyJARC 74112, JARC 74110, 7410

NotesGrape, Stone Fruit, Walnut

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The roaster

Small Batch

Small Batch Coffee Roasters is a specialty coffee roaster based in Brighton & Hove, UK, with a roastery and two cafes in their hometown. They roast fresh to order, covering single origins, blends, half-caff options, and Nespresso-compatible pods. Their Goldstone blend nabbed a Great Taste 2023 award, while limited drops like Summer Punch (stone fruit and citrus vibes) keep the lineup from getting stale. They run a Coffee School at their Portslade roastery for anyone chasing better brews at home. Big enough for a proper wholesale programme and coffee cart hire, but rooted in that local roaster ethos of getting great coffee into your cup however you drink it.

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