Peru - Aprocassi Decaf
Peru - Aprocassi Decaf
Single Estate

Peru - Aprocassi Decaf

OriginPeru
ProcessWashed

Summary

A decaffeinated coffee from Peru's San Ignacio region, produced by the Aprocassi cooperative. Grown from Caturra and Typica varieties, washed processed. Flavour notes of dark chocolate, molasses and orange. Roasted for espresso brewing.

AI-assisted description, based on roaster & cupping data.
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Details

FormatGround
Roast profileEspresso
DecaffeinatedYes
ProducerAprocassi
VarietyCaturra, Typica
NotesMolasses, Orange, Dark Chocolate

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The roaster

Single Estate
Single Estate

Based in The Hague, Single Estate is a modern specialty coffee roaster laser-focused on single origin beans. They work with seasonal microlots and special processing—washed Kenyans with wild berry pop, anaerobic naturals that read like lemon cheesecake, classic Brazilian naturals with macadamia sweetness. New coffees drop seasonally, and there's a subscription that auto-ships you the latest single origins at a discount. They run a flagship bar on Piet Heinstraat in The Hague, open daily from 8:30 to 4. The approach is clean and direct: source well, roast well, and let the origin do the talking.

AI-assisted description, based on roaster & cupping data.

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