
September
Jose Jijon - Ecuador Mejorado
OriginEcuador
ProcessWashed
Summary
A washed coffee from Ecuador's Loja region, produced by Jose Jijon of Fincas Del Putushio. Grown at 2222 MASL, this Mejorado variety presents a sweet profile with sugar, juicy citrus, peaches, berries, delicate white florals, and a bright malic acidity reminiscent of pears, with a silky light body and long clean finish.
LLM-generated content – may contain errors.
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FormatBean
DecaffeinatedNo
ProducerJose Jijon
Altitude2222 m.a.s.l
VarietyTypica Mejorado
NotesPear, Peach, Floral, Sugar
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