Fincas Del Putushio (Extra Light)
Fincas Del Putushio (Extra Light)
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September

Fincas Del Putushio (extra Light)

OriginEcuador
Roast levelLight
ProcessWashed

Summary

Jose Jijon, a 19-year-old aspiring producer and son of award-winning producer Pepe Jijon, grew this Mejorado variety coffee on Fincas Del Putushio in Loja, Putushio, Ecuador at 2222 MASL. The coffee is traditional washed processed: picked and depulped the same day, left overnight in dry parchment, washed in fresh spring water, and slow dried on covered raised beds for thirty days. This extra-light roast offers a sweet, floral, and bright profile with sparkling acidity.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Decaffeinated
No
Producer
Jose Jijon
Altitude
2222 m.a.s.l
Variety
Mejorado
Notes
Sweet, Floral

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The roaster

September
September

September is a micro roastery in Ottawa, Canada, built to chase sweet, bright, and interesting coffees. They work with small producers to source single-origin…

AI-assisted description, based on roaster & cupping data.

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