
Sea Island Coffee
Costa Rica Nicoya Blue Zone
OriginCosta Rica
Roast levelMedium
ProcessWashed
Summary
Costa Rica Nicoya Blue Zone coffee from the Nicoya Peninsula, Guanacaste region, Costa Rica. Grown at 800-1100 meters above sea level. Varieties include Obatá, Catigua, MG2, and CR 95. Washed process, sun-dried. Medium roasted. Flavour profile offers molasses, tropical fruit, cocoa, dark chocolate, and caramel with a soft refined acidity and full rounded body.
LLM-generated content – may contain errors.
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FormatBean
Roast profileOmniroast
DecaffeinatedNo
Altitude800 - 1100 m.a.s.l
VarietyCatiguá, Obatã
NotesCaramel, Cocoa, Molasses, Dark Chocolate
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