
Sarah’s Coffee
Old Brown Java
OriginIndonesia
Roast levelMedium
Summary
Old Brown Java is a medium to dark roast ground coffee from Java, Indonesia. The green coffee beans undergo an aging process where they are stored in open sheds and exposed to warm, moist air during the rainy season, causing them to turn light brown. This results in a smooth, supple cup with a rich, earthy character, herbaceous notes in the aftertaste, and low acidity. Recommended brewing methods include cafetiere or filter machine.
AI-assisted description, based on roaster & cupping data.
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FormatGround
Roast profileFilter
DecaffeinatedNo
NotesHerbal, Earthy
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