Kenya Aa

OriginKenya

Roast levelMedium

Summary

Kenya AA is a single-origin coffee from the Mount Kenya region near Nairobi, Kenya. This full-medium roast coffee features AA grade beans, the largest bean size considered a sign of quality. It offers a full-bodied richness with pleasing acidity and a crisp snap in the aftertaste. Brewing is recommended for 3-4 minutes in a cafetiere or filter machine. Each purchase supports the Amazing Grace Children's Home.

AI-assisted description, based on roaster & cupping data.

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Details

FormatBean

Roast profileFilter

DecaffeinatedNo

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The roaster

Sarah’s Coffee

Sarah's Coffee is a UK-based specialty coffee roaster bringing together beautiful beans from around the world. The real story here isn't just the coffee — every purchase supports The Cariad Project, sending disability equipment to people in need across Africa. They work with direct trade partners like Mount Elgon Coffee and Honey Cooperative, ensuring farmers can build their own communities. Sarah's Coffee Club delivers a 250g bag of handpicked beans each month for £10, perfect for exploring different roasters. You can choose whole beans or ground, and even stick with a favourite if you find one. Flexible subscriptions, ethical sourcing, and a charity mission — good coffee that actually does good.

AI-assisted description, based on roaster & cupping data.

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