Sarah’s Coffee
Kenya Aa
OriginKenya
Roast levelMedium
Summary
Kenya AA is a single-origin coffee from the Mount Kenya region near Nairobi, Kenya. This full-medium roast coffee features AA grade beans, the largest bean size considered a sign of quality. It offers a full-bodied richness with pleasing acidity and a crisp snap in the aftertaste. Brewing is recommended for 3-4 minutes in a cafetiere or filter machine. Each purchase supports the Amazing Grace Children's Home.
AI-assisted description, based on roaster & cupping data.
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- Format
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- Roast profile
- Filter
- Decaffeinated
- No
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The roaster
Sarah's Coffee is a UK-based specialty coffee roaster bringing together beautiful beans from around the world. The real story here isn't just the coffee — ever…
AI-assisted description, based on roaster & cupping data.
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