
Sarah’s Coffee
Kenya Aa
OriginKenya
Roast levelMedium
Summary
Kenya AA is a single-origin coffee from the Mount Kenya region near Nairobi. It is a full-medium roasted ground coffee with a full-bodied richness, pleasing acidity, and a crisp aftertaste. Flavour notes include chocolate and tobacco undertones. Sold as 250g ground coffee. £1.50 from each sale supports the Amazing Grace Children's Home.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
FormatGround
Roast profileFilter
DecaffeinatedNo
NotesChocolate, Tobacco
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