
Runty Roaster
Rwanda Cyato Natural
OriginRwanda
ProcessNatural
Summary
Rwanda Cyato Natural is a specialty coffee from Nyamasheke, Rwanda, produced by Cyato. The coffee is processed using the Natural method and comes from the Red Bourbon cultivar. It offers a complex cup with floral and fruity notes, complemented by a bright acidity and sweetness, resulting in a clean and balanced profile.
LLM-generated content – may contain errors.
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FormatBean
DecaffeinatedNo
ProducerCyato
VarietyRed Bourbon
NotesFruity, Floral
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