Burundi Masha Kayanza

Summary

Single origin coffee from Burundi, produced at the Masha Washing Station in Gatara, Kayanza, at 1672 MASL. Bourbon variety, washed microlot. Light roast with a juicy, full body. Aroma of orange, brown sugar and baking spices; flavors of raspberry, mandarin orange, peach, almond and honey; bright acidity of green grape, grapefruit and rosé; finish of tamarind, lime, cola and sparkling. Smallholder farmers deliver cherry to the washing station.

Details

Format

Bean

Roast profile

Omniroast

Decaffeinated

No

Price

€€€€

Region

Kayanza, Gatara

Producer

Masha Washing Station

Altitude

1672 m.a.s.l

Variety

Bourbon

Notes

Rose, Raspberry, Grape, Mandarin, Peach, Cola, Grapefruit, Tamarind, Brown Sugar, Honey, Baking Spice, Orange, Almond, Lime

The roaster

Roadmap CoffeeWorks

Roadmap CoffeeWorks is an award-winning specialty coffee roaster handcrafting beans in Virginia's Shenandoah Valley. Forbes named them one of the 12 best roast…