Uganda Rwenzori Kasese Natural

Summary

A natural-process coffee from the Rwenzori Mountains in western Uganda, grown by smallholder farmers on high-altitude family plots. The lot is processed at local washing stations in Kasese using a meticulous natural dry process on raised African drying beds. It offers a rich, fruit-forward profile with notes of ripe plum, berry jam, cocoa nibs, and a heavy, syrupy body, making it suitable for single origin espresso.

Details

Format

Bean

Roast profile

Omniroast

Decaffeinated

No

Region

Kasese, Rwenzori Mountains

Notes

Cocoa Nibs, Plum, Spice, Dark Chocolate, Strawberry

The roaster

Revel Coffee

Revel Coffee is a specialty roaster based in Billings, Montana, with serious credentials—their coffee scored 96 points and landed on a Top 30 Coffees of 2023 l…