Red Fawn Coffee Roasters
Peru Huabal Washed
OriginPeru
Roast levelLight
ProcessWashed
Summary
Peru Huabal is a washed coffee from the Huabal area in Jaén, Cajamarca, Peru. It is a blend of small lots from local farmers who grow traditional varieties like Caturra, Catuai, and Catimor at altitudes above 1800 meters. The coffee undergoes a 24-hour rest, 36-hour fermentation, and 10-15 days of drying. It offers a clean, juicy cup with notes of nectarine, blood orange, brown sugar, dark chocolate, and raspberry. Suitable for both filter and espresso.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 85.5
- Region
- Jaén Cajamarca
- Producer
- Huabal
- Altitude
- 1700 - 1900 m.a.s.l
- Notes
- Nectarine, Raspberry, Blood Orange, Brown Sugar, Dark Chocolate
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The roaster
Red Fawn Coffee Roasters is a family-run specialty coffee roaster and café in Trnava, Slovakia. They buy fresh-crop arabica from all over the world, pulling in…
AI-assisted description, based on roaster & cupping data.
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