Ethiopian Sidamo Coffee

Summary

A single-origin Ethiopian coffee from the Sidamo region in the highlands of southern Ethiopia, the birthplace of coffee. Grown at elevations between 1,500 and 2,200 masl by smallholder farmers using traditional cultivation methods. The beans are hand-picked at peak ripeness and sun-dried on raised beds. The coffee presents bright acidity and complex flavours of juicy citrus, ripe berries, and floral jasmine with a smooth, wine-like body. Roasted a little darker to accentuate its natural sweetness and richness.

Details

Format

Bean

Decaffeinated

No

Altitude

1500 - 2200 m.a.s.l

Notes

Jasmine, Berry, Citrus

The roaster

Real Deal Roasters

Real Deal Roasters is a small-batch specialty coffee roaster based in Deal, Kent, hand-roasting on the East Kent coast since 2013. Their master roasters rely o…