Burundi Izuba Natural Nº 367

Summary

Single-origin coffee from Burundi, grown by smallholders in the Kigeri, Ryamukona, and Mugoyi hills and processed at the Izuba washing station in Runinya, Kayanza Province. Izuba was established in 2019 by Raw Material. This natural processed Red Bourbon coffee is grown at 1500-1700m and offers a sweet, fruity, bright and complex cup with notes of strawberry, shortcake and honey. The coffee is dried on raised beds for 25-30 days.

Details

Format

Bean

Roast profile

Omniroast

Decaffeinated

No

Producer

Smallholders from Kigeri, Ryamukona, & Mugoyi Hills

Altitude

1500 - 1700 m.a.s.l

Variety

Red Bourbon

Notes

Honey, Strawberry

The roaster

RAVE Coffee

Sitting in Cirencester, UK, RAVE Coffee has been nerding out on caffeine since 1994. They're specialty coffee roasters who take sourcing seriously: single orig…