Kenya Finca De Cafe

Summary

A Kenyan specialty coffee from the Finca De Café farm in the Kirinyaga region, grown at 1350-1455 meters above sea level. The farm uses sustainable and regenerative agricultural practices including shade trees (Albizia, Spathodea, Acacia, Cordia), mulching, and beneficial microorganisms. Varieties grown are SL 28, SL 34, Ruiru Grafted, and Batian. The coffee undergoes washed processing. The flavour profile is described as full-bodied and rich with notes of black tea, citrus, tobacco, and tomato.

Details

Format

Capsule

Roast profile

Espresso

Decaffeinated

No

Producer

Finca De Café

Altitude

1350 - 1455 m.a.s.l

Variety

SL34, Batian, SL28, Ruiru 11

Notes

Black Tea, Tomato, Tobacco, Citrus

The roaster

R Coffee

R Coffee Roastery is a specialty coffee roaster based in Hungary, roasting weekly and shipping directly to your door. Their lineup splits neatly between espres…