Puchero
Etiopía Banko Gotiti Lavado Espresso
OriginEthiopia
Roast levelMedium
ProcessWashed
Summary
Etiopía Banko Gotiti is a washed coffee from smallholder farmers in the Banko Gotiti village, Yirgacheffe region, Ethiopia. Grown at 1950-2200 meters above sea level, this heirloom variety offers a sweet acidity, silky body, and honey finish, with notes of citrus fruits, flowers, and brown sugar.
AI-assisted description, based on roaster & cupping data.
Go to webshopBrew guide
Espresso
- Coffee in
- 18 g
- Coffee out
- 43 g
- Time
- 33 s
- Temperature
- 94°C
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Altitude
- 1950 - 2200 m.a.s.l
- Variety
- Heirloom
- Notes
- Brown Sugar, Floral, Citrus
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
Puchero is a specialty coffee roaster and bean-to-bar chocolate maker in Hornillos de Eresma, Valladolid, Spain. Paloma and Marco started it in 2015 after leav…
AI-assisted description, based on roaster & cupping data.
More from Puchero
See all
More Ethiopia coffees
Ethiopia guide
If you notice any incorrect information, .