Nicaragua Buenos Aires Maracaturra

OriginNicaragua

ProcessWashed

Summary

Finca Buenos Aires in the Dipilto Mountains of northern Nicaragua near the Honduran border, owned by the Valladárez family and founded by Luis Emilio Valladárez over 50 years ago. Producer Olman Valladárez manages the 75-hectare farm. Grown at elevations of 1,200–1,450 masl. Maracaturra variety, a cross between Maragogipe and Caturra. Washed processing. Tasting notes of honey, apricot, and spice. Suitable for both espresso (1:2.5 ratio) and filter (1:16 ratio). The farm placed 3rd in the 2025 Cup of Excellence with a natural Maracaturra.

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Details

FormatBean

Roast profileOmniroast

DecaffeinatedNo

ProducerOlman Valladárez

Altitude1200 - 1450 m.a.s.l

VarietyMaracaturra

NotesApricot, Spice, Honey

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The roaster

Proud Mary

Proud Mary is a specialty coffee roaster based in Portland, Oregon, roasting on N Williams Ave. They run two cafes—one in Portland's Alberta neighborhood, another in Austin, Texas—and their range spans mild everyday blends through to wild limited single-origin releases from Ethiopia, Colombia, Honduras, Panama, and beyond. Decaf included. Subscriptions are available in every tier, from gentle drinkers to rare experimental lots. Chef Heston Blumenthal called them one of the best in the world. They also run a rewards club for regulars. Coffee for the curious, the wild, and everyone in between.

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