The Duck
OriginEthiopia, Guatemala
ProcessNatural

Summary

The Duck is a blend of two natural processed coffees: Guatemala El Boqueron and Ethiopia Aricha. It produces a heavy, sweet and lusciously fruity cup with notes of Christmas dessert and boozy complexity.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Decaffeinated
No
Notes
Sweet, Fruity, Boozy

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The roaster

Prodigal Coffee Roasters
Prodigal Coffee Roasters

Prodigal Coffee Roasters is a boutique specialty coffee roaster on the Mornington Peninsula, Australia. They craft coffee for nerds and everyday drinkers alike…

AI-assisted description, based on roaster & cupping data.

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