Primo Coffee
Guatemala Antigua Los Volcanes
OriginGuatemala
Roast levelDark
ProcessWashed
Summary
Single-origin coffee from Guatemala's Antigua region, grown in volcanic soil by regional smallholdings and processed at Beneficio La Esperanza. Varieties: Catuaí and Bourbon. Washed and sun-dried. Medium-dark roast with chocolate, hazelnut, brown sugar, gentle citrus and soft stone fruit sweetness. Smooth, full-bodied and balanced.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Antigua, Los Volcanes
- Producer
- Regional small-holdings
- Altitude
- 1500 m.a.s.l
- Notes
- Chocolate, Brown Sugar, Stone Fruit, Hazelnut, Citrus
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The roaster
Primo Coffee is an artisan specialty coffee roaster based in Essex, UK, between Colchester and Manningtree. A small team led by roaster Peter, they hand-roast…
AI-assisted description, based on roaster & cupping data.
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