Colombia Alcatraz
Colombia Alcatraz
Pressco

Colombia Alcatraz

OriginColombia
ProcessNatural

Summary

A specialty coffee from Colombia, produced by Wilfredo and Yubeli in Oporapa, Pitalito, Huila. Grown at 1800m altitude. Gesha variety, processed using the Natural method. Tasting notes of apricot, peach, and floral. Suitable for espresso, filter, moka, and ibrik brewing.

AI-assisted description, based on roaster & cupping data.

Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerWilfredo & Yubeli
Altitude1800 m.a.s.l
VarietyGeisha
NotesApricot, Peach, Floral

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The roaster

Pressco
Pressco

Pressco is a specialty coffee roaster based in Romania. Without more detailed information available from their website, we know they operate from the Romanian coffee scene, offering specialty coffee beans to local and international customers. Details about their roast style, philosophy, founding year, or cafe presence were not clearly stated on the site at the time of review. Coffee lovers exploring Romanian specialty roasters will find Pressco as part of the country's growing specialty coffee culture.

AI-assisted description, based on roaster & cupping data.

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