Brazil Cafe Agricola
Brazil Cafe Agricola
Press Coffee

Brazil Cafe Agricola

OriginBrazil
ProcessAnaerobic, Natural

Summary

A single origin coffee from Brazil's Cerrado Mineiro, Serra do Cabal region, produced by Cafe Agricola. Grown at 1100 meters above sea level. Varieties include Bourbon and Mundo Novo. Processed using the anaerobic natural method. The cup profile features heavy notes of fudge, burnt sugar, and walnuts, with acidity that emerges as it cools and a raspberry jam finish.

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Details

FormatBean
DecaffeinatedNo
ProducerCafe Agricola
Altitude1100 m.a.s.l
VarietyBourbon, Mundo Novo
NotesFudge, Walnut

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The roaster

Press Coffee
Press Coffee

Press Coffee is a specialty coffee roaster based in Phoenix, Arizona, roasting small batches in-house daily and shipping worldwide. They run their own cafés around the Phoenix area, so you know they're dialed in. Limited single origin drops hit the 1st and 15th of every month—keep an eye out. Their lineup runs from approachable blends like Four Corners and Twitch Espresso to rotating microlots from Brazil, Bali, Costa Rica, and beyond. Quality driven, community focused—that's the ethos. They offer subscriptions (5% off, with free bags at milestones) so you never run out of fresh beans. Solid, consistent, with enough variety to keep things interesting.

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