Potterbeans
Honduras Natural Organically Grown Marcala
OriginHonduras
Roast levelLight
ProcessNatural
Summary
An organically grown coffee from the COMSA cooperative in Marcala, Honduras. This natural process coffee offers notes of blueberry, cherry, stone fruits, and vanilla, with a creamy body and medium acidity. Grown at altitudes between 1200 and 1700 meters, it is certified organic and Fairtrade.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Region
- La Paz, Marcala
- Producer
- COMSA
- Altitude
- 1200 - 1700 m.a.s.l
- Notes
- Vanilla, Cherry, Blueberry
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The roaster
Based in Cornwall, UK, Potterbeans is a speciality coffee roaster working on a restored 1950s machine, fired with locally sourced solar-dried oak wood. They've…
AI-assisted description, based on roaster & cupping data.
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