Ecuador Geisha Washed

Summary

A washed Geisha coffee from Finca Llavecocha in Saraguro, Loja, Ecuador, produced by Carlos Jaramillo. Grown at 2,220 meters above sea level, this light-roasted coffee earned 3rd Place in Ecuador's 2025 Taza Dorada competition with a score of 89.25 points. The washed processing method highlights clarity and varietal expression, resulting in a silky, tea-like body with bright, refined acidity. Flavour notes include mandarin, jasmine, peach, with additional notes of strawberry, lemongrass, almond, cinnamon, and chocolate.

Details

Format

Bean

Roast profile

Filter

Decaffeinated

No

Cupping score

89.25

Producer

Carlos Jaramillo

Altitude

2220 m.a.s.l

Variety

Geisha

Notes

Mandarin, Peach, Jasmine

The roaster

Paradise Roasters

Paradise Coffee Roasters is a specialty coffee roaster based in Hilo, Hawaii, where founder Miguel Meza applies over two decades of experience sourcing excepti…