
Medium Roast With Cardamom
Summary
A traditional Turkish coffee with a balanced medium roast, finished with ground cardamom. The blend is 75% Arabica and 25% Robusta, ground extra-fine for brewing in a cezve or ibrik. It offers a comforting, aromatic cup that works well with or without sugar.
Filter
Ratio 1:10- Coffee in
- 7 g
- Water
- 70 g
Grind: Extra-Fine Powder
Brew method: Cezve / Ibrik
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Ground
- Roast profile
- Filter
- Decaffeinated
- No
- Notes
- Cardamom
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The roaster

Ottoman Roastery is a specialty coffee roaster in Cairo, Egypt, carrying the Ottoman Empire's coffee culture into the present. They roast small batches to orde…
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