Ottoman Roastery
Dark Roast
Roast levelDark
Summary
A traditional Turkish coffee blend of 75% Arabica and 25% Robusta, roasted dark and ground extra-fine for brewing in a cezve or ibrik. It delivers a heavy-bodied cup with low acidity and a lingering smoky sweetness, designed for a strong, unhurried coffee experience.
AI-assisted description, based on roaster & cupping data.
Brew guide
Filter
Ratio 1:10- Coffee in
- 7 g
- Water
- 70 g
Grind: Extra-Fine Powder
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Ground
- Roast profile
- Omniroast
- Decaffeinated
- No
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